Pan Seared Pork Belly on Beer Bread French Toast w/ Blackberry Compote
Pork belly most assuredly kicks bacon’s ass any day. If you know me, you know that that statement does not come lightly. There’s a reason it’s called the poor man’s fois gras…which I think is a pretty...
View ArticlePaleo Falafel Bowls with Hard Cider Tahini
OSCARS! Yes! It never fails…no matter how obvious some of the awards can be year to year, I’m always sweating bullets. This, my friends, was the year of ugly crying through the beautiful yet tragic...
View ArticleBuddha Belly Bowls
I’m all about big bowls of green stuff and all. Except that I’m not. If the goal here is to reach Nirvana, I’m gonna need some pig tummy in my life. …and not a hint of green in sight! …which really...
View ArticleTGIPaleo Bagel Buns
I have literally eaten a salad of some sort for lunch every damn day for EVER…but now, I’m FREE! My TGIPaleo Bread is easily one of my most beloved recipes. But for some reason it took me this long to...
View ArticleHome-Made Pork Cracklings and Poached Eggs Over Roasted Garlic Cauliflower Puree
Time for something unnecessarily complicated. First off, this post doubles as a lesson in rendering your own pork fat and making cracklings. I mean, that’s probably all you really need anyway....
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